This ain’t your grandma’s tuna mac salad! For us, the proper macaroni salad has a flavorful dressing that doesn’t simply drown every part in mayo. This salad has layers of various textures with crunch, chunk, and pops so that each chunk finally ends up just a little bit completely different. There’s no boring mushy mayo mess right here!
Thinking about extra pasta salads to take to a summer time potluck? Attempt our Chicken Bacon Ranch Pasta Salad or Pesto Pasta Salad.
Why Our Recipe
- Mild on the mayo so you’ll be able to truly style the opposite flavors with a dressing that may have you ever eager to lick the plate.
- Tuna suggestions so you’ll be able to go for a milder tuna vibe, or go full-force tuna-forward.


Canned Tuna Selections
Let’s discuss your choices for canned tuna very first thing. There are 4 frequent choices that you’re going to see in your grocery retailer. Figuring out what you’re looking at will enable you select the fitting taste to your private vibe.
- Stable white tuna: agency and flaky texture, gentle and candy taste. Nice selection for salads and sandwiches.
- Stable gentle tuna: lighter extra delicate taste than strong white. If you would like a extra refined tuna taste, that is your go-to.
- Chunk gentle tuna: is chunkier and has a extra different texture than strong gentle and a barely stronger taste. If you would like giant chunks of tuna in one thing, together with on this tuna salad, to make it extra tuna-forward, that is it.
- Albacore tuna: truly comes from a unique species of tuna than the opposite three. Albacore tuna is made out of a unique species of tuna than skipjack tuna. It has a firmer, meatier texture and a robust tuna taste.
Ingredient Notes


- Macaroni: you may also use shells, bowtie, penne, or rotini.
- Tuna: use one of many choices for canned tuna, or you’ll be able to at all times substitute with canned rooster.
- Arduous-Boiled Eggs: Inexperienced rings in your yolks imply you’ve overcooked them. A 6, 8, or 10 minute egg are all nice decisions.
- Veggies: be at liberty to combine and match along with your favorites, or pass over ones you don’t like. We desire the stability of crunch from the celery, the chunk from the onion, and the pop of the peas.
- Dill: goes hand in hand with tuna. Recent dill is most popular, however you’ll be able to substitute with 1 tablespoon of dried dill.
- Candy Pickle Relish: we all know individuals have emotions. We have already got dill so we just like the sweetness this provides, however you’ll be able to at all times use dill pickle relish. Both manner, the pickle taste is a should in our guide.
- Mayonnaise: Could be changed with Greek yogurt for a lower-calorie dressing.


Chef’s Tip
Ensure you prepare dinner your pasta to al dente adopted by a rinse with chilly water to cease the cooking course of. Al dente means the pasta needs to be tender however nonetheless agency if you chunk it, the proper consistency for a pasta salad! Overcooking the pasta will make it too mushy and mushy, as it can proceed to soak up the dressing because it sits.
Storage Directions:
Refrigerate leftovers in an hermetic container for as much as 4 days.
Extra scrumptious pasta salads…
Watch the video beneath the place Rachel will stroll you thru each step of this recipe. Typically it helps to have a visible, and we’ve at all times received you lined with our cooking present.
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