Calling all critical Oreo followers! Oreo Pie is the last word dreamy option to take pleasure in your favourite cookie—pie fashion. It begins with a selfmade Oreo crust, topped with a candy, ethereal layer of creamy Oreo filling that’s full of simply the correct quantity of Oreo taste. And if you happen to want much more Oreo goodness, end it off with further Oreo items for the last word dessert.
Whereas we’re all concerning the Oreo crust, it’s also possible to change this up and do that with our traditional pie crust or graham cracker crust as an alternative.
Why Our Recipe
- Selfmade Oreo crust made utilizing simply 2 components.
- Heavy cream is used as an alternative of Cool Whip for the perfect taste!
- Experiment with completely different flavors of Oreos for some further enjoyable pie creations.
This pie is ideal for any event—whether or not it’s a birthday, vacation, otherwise you’re merely craving an Oreo-filled deal with. With its straightforward, no-bake filling, you possibly can whip it up on a whim. Come on over to the darkish facet—we’ve got Oreo Pie!
Ingredient Notes
- Oreos: You’ll want a complete of 36 Oreos for each the pie crust and the filling. No have to take away the cream filling—simply crush the entire cookie. You should use any taste of Oreo you’d like too.
- Butter: Unsalted or salted butter is okay. Simply make sure the butter is absolutely melted earlier than including to the crushed Oreos.
- Cream Cheese: We use common however it’s also possible to use gentle or diminished fats.
- Powdered Sugar: This sweetens the Oreo filling with none grittiness.
- Heavy Cream: Each heavy whipping cream and heavy cream will work as they’ve the precise fats content material for whipping.
Topping Concepts
Chocolate or Caramel Drizzle: Drizzle a little bit of caramel sauce or chocolate sauce on high. You can even use melted chocolate for a bit extra sweetness!
Chopped Nuts: Chopped peanuts, almonds or walnuts would pair nicely and present a little bit of crunch to the pie.
Chopped Pretzels: If you need a non-nut crunch, chopped pretzels are an ideal substitute!
Peanut Butter: Drizzle some melted peanut butter on high for a wealthy, nutty-chocolatey taste combo.
Sprinkles: Add some festivity or shade with some enjoyable sprinkles.
Storage Directions
Refrigerate leftover pie in a coated container for 2-3 days.
To freeze, wrap the pie tightly in plastic wrap, then once more in aluminum foil to forestall freezer burn. Retailer within the freezer for as much as 3 months. To thaw, merely switch the pie to the fridge and let it thaw in a single day, or place at room temperature for 1 hour.
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